From 25th August to 4th September, Shangri-La Hotel, Guangzhou, together with Tourism Malaysia, is hosting the “Explore Truly Asia Malaysia” Culture and Food Festival. During this period, Chef Calvin Yap from Malaysia and his culinary team will bring authentic Malaysian flavours to foodies in Guangzhou. At the same time, traditional Malaysian bamboo dance by an award-winning state-level troupe and the “Teh Tsrik Master” will join the festival and add more Malaysian tastes to this amazing culinary experience.
During the festival, foodies are in treat to a lobster-seafood buffet dinner with Malaysian specialties at WOK TOO Café, with more than100 ingredients, herbs and spices air-flown from Malaysia. Chef Calvin Yap, from Malaysia, who has extensive culinary experience gained from his family, together with his culinary team, is going to bring a unique and authentic Malaysian flavour with his creative touch. Meanwhile, a six-course promotional customised set menu is also available at S.E.Asia Kitchen & Bar.
Guests can also try their luck at the exciting lucky draw during the entire festival promotion period. Prizes to win: a two-night stay in a sea-view suite/ Horizon Club room with buffet breakfast at Shangri-La hotels in Kuala Lumpur, Penang and Sabah, plus round-trip air tickets to Malaysia, food and beverage vouchers and more!
“Explore Truly Asia Malaysia” Culture and Food Festival
WOK TOO Café
周日至周四自助晚餐 – 人民币468元每位
Sundays to Thursdays – CNY468 per person
周五和周六自助晚餐 – 人民币498元每位
Fridays to Saturdays – CNY498 per person
S.E.Asia Kitchen & Bar
套餐 – 人民币298元每位
Set Menu – CNY298 per person
Shangri-La Hotel Guangzhou
WOK TOO Café and S.E.Asia Kitchen & Bar
Tel: +8620-8917 6498