How to welcome welcome summer with style? Dubbed as The Taste of Korea, a food festival highlights the world’s well-known Korean cuisine could be just the choice at Guangzhou Marriott Hotel Tianhe. Korean food is famous for the exotic spices and ingredients, complemented by meticulous art of cooking. For the months of July and August 2019, Guangzhou Marriott Hotel Tianhe, in cooperation with Korean Food Promotion Institute, brings to Guangzhou a special selection of authentic Korean cuisine prepared by five native Korean chefs coming from Korea, and among them, four are from JW Marriott Seoul.
Capturing the philosophy that “food and medicine come from the root”, Korean cuisine primarily consists of nutritious vegetable dishes. Popularly known for kimchi which as a health food, along with the great varieties of fermented condiments such as ganjang (soy sauce) and stir-fried vegetable not only benefit health but also enhance the flavor of food. At the heart of its emergence as an influential global culinary trend, is the balance between the nutritive value and the delicious taste that Korean cuisine offers.
“The taste of Korea” is supported by the Korea Food Promotion Institute. It’s a public institute under the Ministry of Agriculture with purpose of contributing to improving the quality of life of the people and the development of the national economy by strengthening competitiveness of industries related to Korean food and the Korean food industry.
¥378 net/per person (Sunday to Thursday)
¥418 net/per person (Friday and Saturday)
Promotion Period: From 1st July to 31st August, 2019
Time: Daily 18:00-22:00
Guangzhou Marriott Hotel Tianhe
228 Tianhe Road, Tianhe District, Guangzhou
Tel: +8620-6108 8888